Spain is known for its vibrant culture, stunning architecture, and delicious food. In recent years, Spain has also made a name for itself in the world of gastronomy with its numerous Michelin-starred restaurants. From the bustling city of Barcelona to the charming coastal town of San Sebastian, Spain offers an array of Michelin-starred dining options for foodies to indulge in.

Barcelona, the capital of Catalonia, boasts of many Michelin-starred restaurants. One of the most notable restaurants in the city is Lasarte, which was awarded three Michelin stars in 2017. The restaurant is led by chef Martín Berasategui, who has a total of 12 Michelin stars across his restaurants. The menu at Lasarte features creative dishes that highlight the flavors of the region, including roasted monkfish with ajo blanco and foie gras with pears.

Another popular Michelin-starred restaurant in Barcelona is Disfrutar, which was awarded two Michelin stars in 2018. The restaurant is helmed by three chefs who previously worked at the famed elBulli restaurant. Disfrutar offers an avant-garde dining experience with dishes that are as visually stunning as they are delicious.

Moving to the northern coast of Spain, San Sebastian is a food lover’s paradise. The town is home to several Michelin-starred restaurants, including Arzak, which has been awarded three Michelin stars. Arzak is run by the father-daughter team of Juan Mari Arzak and Elena Arzak, and their menu features innovative dishes that incorporate traditional Basque flavors. Some of their standout dishes include grilled octopus with potato foam and sea urchin with truffled egg yolk.

Another must-visit restaurant in San Sebastian is Akelarre, which has been awarded three Michelin stars. The restaurant boasts of stunning views of the Bay of Biscay, and the menu features contemporary Basque cuisine with dishes such as oysters with caviar and roasted lamb with red peppers.

Spain’s Michelin-starred dining scene is not limited to Barcelona and San Sebastian, however. The country has many other Michelin-starred restaurants worth checking out, including Aponiente in Cadiz, DiverXO in Madrid, and Cenador de Amós in Cantabria.

Spain offers a wealth of Michelin-starred dining options for foodies to explore. Whether you’re looking for traditional Basque cuisine or avant-garde dining experiences, Spain has it all. With its diverse culinary landscape and world-class chefs, it’s no wonder that Spain is considered one of the top destinations for foodies around the world.