Paris is known worldwide for its incredible food scene, and one of the best ways to experience it is through its Michelin star restaurants. With over 70 restaurants awarded with one, two, or three stars, the city of lights offers a culinary journey unlike any other. Here are some of the Michelin star restaurants in Paris you can’t miss on your next trip.
- Alléno Paris au Pavillon Ledoyen
Located in the heart of the Champs-Élysées, Alléno Paris au Pavillon Ledoyen is a three-star restaurant that offers a luxurious dining experience. Helmed by renowned French chef Yannick Alléno, the restaurant serves inventive French cuisine that is both beautiful and delicious.
Chef Alain Passard’s three-star restaurant Arpège is famous for its vegetable-focused menu, with many of the ingredients coming from his own organic farm. The restaurant also offers a la carte options and a wine list with over 3,000 references.
The three-star restaurant Epicure at the Le Bristol hotel offers a sophisticated dining experience with classic French cuisine. Head chef Eric Frechon offers dishes that are both traditional and inventive, and the restaurant’s wine cellar has over 50,000 bottles.
- Le Jules Verne
For a unique dining experience, head to Le Jules Verne located on the second floor of the Eiffel Tower. Chef Frédéric Anton’s one-star restaurant offers stunning views of the city and serves traditional French cuisine with a modern twist.
Located on Île Saint-Louis, L’Ambroisie is a three-star restaurant that offers classic French cuisine in an intimate and elegant setting. Chef Bernard Pacaud’s menu focuses on high-quality ingredients and flavors that are both delicate and bold.
- Le Comptoir du Relais
Le Comptoir du Relais is a one-star restaurant located in the heart of the Saint-Germain-des-Prés neighborhood. Chef Yves Camdeborde offers a casual dining experience with a focus on local, seasonal ingredients, and the restaurant’s wine list is extensive and affordable.
- Le Taillevent
For a taste of Parisian elegance, head to Le Taillevent, a two-star restaurant with a history dating back to 1946. Chef David Bizet offers classic French cuisine with a modern twist, and the restaurant’s extensive wine list features over 2,800 references.
Septime is a one-star restaurant located in the trendy 11th arrondissement. Chef Bertrand Grébaut offers a menu that changes frequently, featuring fresh, seasonal ingredients that are sourced from local producers.
Whether you’re looking for traditional French cuisine or something more inventive, Paris has something to offer. These Michelin star restaurants provide a glimpse into the city’s rich culinary history and will leave you with unforgettable dining experiences.